ADVERTISEMENT
### I Always Threw Away the Oil Plug: A Colleague Told Me What It Was Really Needed For
It’s a common practice: when you buy a new bottle of cooking oil, you remove the plastic plug or seal and toss it aside without a second thought. It’s just a piece of packaging, right? Wrong. I had no idea that this small, seemingly insignificant piece of plastic actually plays a key role in cooking and storing oils. It wasn’t until a colleague casually mentioned its purpose that I realized I’d been missing out on a valuable tip for better kitchen practices.
Here’s the surprising truth behind the **oil plug**—and why you should stop tossing it.
#### The Hidden Purpose of the Oil Plug
If you’ve ever bought a bottle of olive oil, vegetable oil, or any other cooking oil, you’ve probably noticed a small plastic plug or seal inside the cap. It’s typically designed to prevent the oil from spilling during shipping or storage. However, there’s another, often overlooked, purpose: **it controls the flow of oil and helps prevent over-pouring**.
When you remove this plug, you’re essentially opening the floodgates. The hole in the bottle is often large enough that without any kind of control, the oil could pour out too quickly, causing spills, waste, and a messy countertop. The oil plug, when kept in place, slows the flow, allowing for a more controlled, precise pour.
#### Why You Shouldn’t Throw Away the Oil Plug
1. **Prevents Spills and Waste**:
One of the most frustrating things in the kitchen is dealing with oil spills. Oil is slippery, and it can easily leave a mess on counters, stovetops, or floors. The oil plug helps regulate how much oil you pour out, preventing excessive splashes and waste. By keeping the plug in place, you maintain better control, especially when you need just a small amount of oil for cooking.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
