ADVERTISEMENT

Chicken and Mushroom Potato Casserole

ADVERTISEMENT

# Chicken and Mushroom Potato Casserole: Comfort Food at Its Best

When it comes to comfort food, few dishes hit the mark quite like a warm, hearty casserole. A good casserole has everything you need in one dish—savory flavors, rich textures, and a balance of protein, vegetables, and carbs. **Chicken and Mushroom Potato Casserole** is a perfect example of a dish that brings all of these elements together in one easy-to-make, satisfying meal.

With tender chicken, earthy mushrooms, and creamy potatoes, this casserole is not only delicious but also a crowd-pleaser. It’s perfect for a weeknight dinner, a cozy weekend meal, or even as a dish to bring to a potluck or family gathering. Here’s why this casserole should be your next go-to recipe.

### **Why You’ll Love This Chicken and Mushroom Potato Casserole**

– **One-Pot Meal**: All the ingredients cook together in one casserole dish, making cleanup easy and the prep time minimal.
– **Comforting and Hearty**: The combination of creamy potatoes, tender chicken, and earthy mushrooms creates a rich, satisfying dish that will leave you feeling full and content.
– **Flexible**: You can easily adapt the recipe by adding your favorite vegetables or using different types of cheese, making it a versatile dish to suit any taste.
– **Make-Ahead Friendly**: This casserole can be assembled in advance and baked later, saving you time on busy nights.

### **Ingredients for Chicken and Mushroom Potato Casserole**

The beauty of this casserole lies in its simplicity. Here are the key ingredients:

– **4 boneless, skinless chicken breasts** (or thighs, for more flavor)
– **4-5 medium Yukon gold potatoes**, peeled and thinly sliced
– **1 ½ cups fresh mushrooms**, sliced (button mushrooms, cremini, or a mix work best)
– **1 medium onion**, finely chopped
– **2 cloves garlic**, minced
– **1 ½ cups shredded cheddar cheese** (or a combination of cheddar and mozzarella for extra meltiness)
– **1 cup heavy cream**
– **¾ cup chicken broth**
– **2 tablespoons unsalted butter**
– **2 tablespoons olive oil**
– **1 teaspoon dried thyme**
– **1 teaspoon dried rosemary**
– **Salt and pepper**, to taste
– **Fresh parsley or thyme**, chopped (for garnish)

### **How to Make Chicken and Mushroom Potato Casserole**

Making this casserole is easy, and the result is a dish that’s packed with flavor. Let’s break down the steps:

 

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

Leave a Comment